Traditional Albanian Cooking Class in Tirana with Raki Tasting

Step into the heart of Tirana and immerse yourself in the rich culinary traditions of Albania with a hands-on cooking class led by a welcoming local chef. This private experience invites you to discover authentic recipes and master time-honored techniques using the freshest local ingredients.

As you prepare a variety of appetizers and a hearty full-course meal, your chef shares stories and cultural insights that bring each dish to life. The class is designed for all skill levels, making it perfect for both beginners and seasoned cooks eager to expand their repertoire.

Enhance your culinary adventure with a lively raki tasting, sampling Albania’s beloved spirit, and enjoy unlimited homemade wine throughout your meal. Vegetarian guests are happily accommodated with advance notice, ensuring everyone can join in the feast.

The experience lasts approximately four hours and is fully accessible, welcoming groups of up to twelve. The venue is wheelchair-friendly and easily reached by public transportation, making it convenient for all travelers. Alcoholic beverages are served only to adults over 18 years old.

Don’t miss this unique chance to savor Albanian hospitality and cuisine in a warm, interactive setting. Secure your spot now and treat yourself to an unforgettable culinary journey in Tirana.