Description
Summary
Description
Get ready to roll up your sleeves and indulge in a hands-on Austrian cooking class like no other! Under the expert guidance of a seasoned chef, you'll master the art of creating two iconic desserts: the legendary apple strudel and the irresistible Salzburger Nockerl. As you stretch pastry and mix ingredients, hear fascinating insights into Austrian cuisine and share laughs with fellow food enthusiasts. With limited spots available, this small-group cooking experience promises an intimate and unforgettable culinary journey through the flavors of Salzburg.
In this activity, you’ll learn the art of crafting an authentic Austrian Apple Strudel. With small groups of 3 to 5 people, everyone will actively participate in each stage of preparation, ensuring a hands-on and enjoyable experience. From stretching out the pastry to mixing the delicious filling, every activity is guaranteed to be fun and rewarding.
As a delightful bonus, you will also have the opportunity to try your hand at making the renowned Salzburger Nockerl, one of Salzburg's most famous desserts. To fuel your culinary creativity, a traditional goulash soup lunch will be served before enjoying your freshly baked creations. Vegetarian and vegan lunch options are also available to accommodate all dietary preferences.
The activity is offered in 2 languages: German and English. This popular cooking class starts and ends at Ursulinenpl. 9. The exact address of your departure location is Ursulinenpl. 9, 5020 Salzburg, Austria.
Ready to spice up your Salzburg adventure? Be sure to add this one-of-a-kind Austrian apple strudel cooking class to your Salzburg itinerary. Get ready for a culinary escapade that's bursting with flavor, fun, and unforgettable memories. Don't let this delicious opportunity pass you by – book now and make your time in Salzburg truly unforgettable!
Step into the heart of Salzburg and immerse yourself in Austria’s culinary traditions with a hands-on apple strudel cooking class. Guided by an experienced chef, you’ll learn to prepare classic Austrian dishes like apple strudel, Salzburger Nockerl, and speck dumplings in a welcoming kitchen setting.
The class offers a relaxed and friendly atmosphere, perfect for both beginners and seasoned cooks. With small group sizes, you’ll receive personal attention and expert instruction as you master each recipe. All cooking ingredients are provided, ensuring a seamless and enjoyable experience.
After the cooking session, sit down to savor your creations during a delicious lunch. Enjoy the authentic flavors of Austria in the company of fellow food lovers, making this a memorable highlight of your Salzburg visit.
The class lasts approximately 1.5 hours and is accessible for wheelchair users. It’s suitable for participants ages five and up, making it a great activity for families. Drinks are not included, and hotel transfers are not provided, but the central location is easy to reach by public transport.
Don’t miss your chance to discover the secrets of Austrian cuisine in Salzburg. Spaces fill quickly, so check availability and book your spot today for an unforgettable culinary adventure!







