Description
Summary
Description
Step into the heart of Bruges and immerse yourself in a hands-on Belgian chocolate workshop, where you'll discover the secrets behind crafting authentic pralines and mendiants. Guided by a local expert, you'll learn traditional techniques that make Belgian chocolate world-famous.
Throughout this 2.5-hour experience, you'll prepare at least 30 delectable chocolates, mastering the art of creating delicate praline shells with creamy fillings and crispy mendiant discs topped with dried fruits. All ingredients, cookware, and aprons are provided, so you can focus on perfecting your creations.
The workshop is designed for small groups of up to 10 participants, ensuring a personal and interactive atmosphere. You'll work closely with your booking companions at shared stations, making the session ideal for friends, couples, or families with children aged 12 and up.
Enjoy a complimentary cup of hot chocolate as you craft your treats, and take home a box filled with your handmade chocolates. The dark chocolate used is gluten-free and dairy-free, with a dairy-free filling option available upon request at the start of your workshop.
Spaces fill up quickly for this authentic Bruges chocolate-making experience. Reserve your spot now to create, taste, and take home your own Belgian chocolates!







