Description
Summary
Description
Step into the heart of Croatia’s countryside and immerse yourself in a hands-on garden-to-table cooking class near Dubrovnik. Guided by a passionate local host, you’ll discover traditional culinary techniques and learn how to prepare authentic dishes using fresh, homegrown ingredients.
Begin your experience by exploring a charming village garden, where you’ll pick seasonal fruits and vegetables while learning simple gardening tips. Your host will share insights into Croatian heritage, rural life, and the importance of sustainable food practices.
After gathering your harvest, head to a welcoming kitchen to prepare a delicious three- to four-course meal. The menu is adaptable for vegetarians, vegans, and those with gluten-free needs—just let your host know in advance about any dietary restrictions.
Enjoy a leisurely meal together, complemented by homemade fruit liqueurs, brandies, and a selection of locally produced wine. If you prefer, homemade juice is also available. Savor dried figs and traditional sweets as you relax in the peaceful countryside setting.
Transfers from Dubrovnik are included for your convenience, with comfortable, air-conditioned vehicles ready to accommodate groups of up to eight. This unforgettable culinary adventure lasts approximately five hours and is available in English and Croatian. Reserve your spot now to experience the true flavors of the Dubrovnik countryside!







