Finnish Wilderness Week

All breakfasts, five lunches and seven evening meals are included.

The food at Basecamp is a delicious range of locally sourced (Finnish food) prepared by the in-house chef.

Starters consist of a salad buffet with three to four different choices. The main courses consist of wild game such as elk, chicken and salmon. Vegetarian options are also available. Dessert consists of lingonberries, blueberries and cloudberries, which have often been picked by the chefs. These berries are served with a selection of quark kurd, cream, ice cream, cakes and pancakes.

Lunch is normally a hot soup with elk, salmon or a vegetarian option.

If you have any dietary requirements (including the ones mentioned below), please inform your customer operations executive at the time of booking, so Basecamp can prepare for this. Vegetarians, vegans and gluten-free diets are easily catered for on this trip.

vegetarian, vegan, meat

A minibus is used for transfers.

Overlooking Lake Juuma and the national park after which it was named, Basecamp Oulanka is our welcoming home in the remote Finnish wilderness. The magical complex comprises a series of wooden structures: the twin rooms are split across two separate buildings, while a third building houses a restaurant and bar with a log fire, plus a sauna and outdoor hot tub.

Built in 1998 with sustainability in mind, the complex is heated using special wood pellets for fuel. It is also a member of The Long Run Foundation, which comes with a commitment to building a ‘sustainable future through a balance of conservation, community, culture and commerce’.

Worth knowing

Multiple Exodus trips run at Basecamp Oulanka concurrently and you might share the room with a member of a different group.

There are Exodus family groups at Basecamp during school holidays

Local tour leaders throughout

All specialist equipment

5 days mixed activities

All Arctic winter equipment and clothing provided