Description
Summary
Description
Discover the flavors of Avignon on a guided culinary walking tour through the heart of Provence, France. This immersive experience invites you to explore the city’s historic streets while sampling authentic Provençal cuisine, from aromatic herbs and olive oil to local Rhône Valley wine and sun-ripened fruit.
Your journey begins at the iconic Palais des Papes, where you’ll meet your expert guide and fellow food lovers. As you stroll through Avignon’s charming neighborhoods, you’ll stop at renowned shops and eateries to taste regional specialties crafted with fresh, local ingredients.
Start with a classic fougasse, a beloved Provençal bread featuring ingredients like onions and olives. Depending on your tour time, enjoy a guided tasting of various olive oils and tapenades, learning firsthand about the essential flavors that define southern French cooking.
Settle into a cozy restaurant for a slice of savory quiche, paired perfectly with a glass of local wine. Indulge in a sweet pie made from seasonal ingredients, then end your tour with a tasting of Provençal biscuits, honey, and jam—delightful treats that capture the essence of Avignon.
This small-group tour lasts about 3.5 hours and is available in English and French, accommodating up to 12 guests. Water and lunch are included, while gratuities and extra food or drinks are not. Book now to secure your spot and experience the best of Avignon’s culinary scene!
