Cooking workshop with an exceptional chef in Avignon

Step into the heart of Avignon, France, for a hands-on cooking workshop led by an exceptional local chef. Your culinary adventure begins at 9 a.m. inside the bustling Les Halles market, where you'll meet your chef and explore the vibrant stalls filled with fresh regional produce.

During the workshop, you'll stroll through the market, tasting local specialties and discussing the day's menu. Together with your chef, you'll select the finest ingredients and craft a unique menu, ensuring a truly authentic Provençal experience.

After gathering your ingredients, return to the kitchen at Cuisine Centr'Halles to roll up your sleeves and cook alongside your chef. You'll learn expert techniques and prepare a delicious lunch, which you'll enjoy together with water, wine, and coffee included.

This immersive experience lasts around four hours and is suitable for groups of up to 15 people. The workshop is available in both English and French, and the venue is fully wheelchair accessible. Simply show your ticket to the chef instructor upon arrival at 18 Place Pie, Avignon.

Spaces fill up quickly for this popular culinary journey in Avignon. Secure your spot now and discover the flavors of Provence with a memorable cooking class and market tour.