Description
Summary
Description
Discover the rich culinary heritage of Strasbourg on a guided food tour through the heart of this charming French city. Led by a knowledgeable local, you’ll explore the flavors of Alsace while strolling through picturesque streets and lively squares.
Begin your journey at a traditional charcuterie, where you’ll savor a selection of dried and cured meats paired with a warm, freshly baked bretzel and your choice of local wine or beer. This introduction sets the stage for an authentic taste of Strasbourg’s food culture.
Settle into a cozy winstub to sample choucroute garnie, a classic Alsatian dish of sauerkraut, potatoes, and sausages. Your guide will share insights into the region’s culinary traditions as you enjoy this hearty favorite in a welcoming atmosphere.
Continue to a local fromagerie for a tasting of distinctive Alsatian cheeses, learning about the region’s cheese-making heritage. The experience concludes with sweet treats like Kugelhopf and tarte flambée, and during the festive season, you’ll also enjoy Strasbourg’s beloved pain d’épice.
This small-group tour lasts around 3.5 hours and is available in English and French. Water is provided, and both lunch and dinner tastings are included. Secure your spot now to indulge in Strasbourg’s most delicious traditions—spaces fill quickly!







