Paris: Behind the Scenes French Baking Experience
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Summary
Description
Immerse yourself in the world of French cuisine with our hands-on baking workshop in Paris! Under the guidance of a skilled baker at Chez Manon or Au Pain de Manon, you'll learn to craft traditional bread and croissant dough. This engaging workshop offers insights into authentic French pastries and helps you distinguish between different types of baguettes.
Delve into the nuances of flour, yeast, and sourdough as you master dough lamination and baguette shaping. This workshop is perfect for food lovers visiting Paris, blending education with culinary delight.
Throughout the two-hour session, savor tastings that highlight the flavors in your creations. More than a class, this experience enriches your appreciation of French baking.
Join this intimate group workshop set in charming Parisian neighborhoods, combining learning with delightful tastings. It's an essential experience for anyone eager to enhance their culinary journey!
Book your spot now and turn your Paris visit into a delicious adventure!
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