Chania: Evening Feasts - A Journey through Cretan Flavors

Discover the vibrant flavors of Crete on an evening food tour through the charming streets of Chania. This guided walking experience invites you to sample traditional pastries and cheeses while learning about the island’s rich culinary heritage from local experts.

Begin your journey with a taste of lychnaraki, a beloved cheese-filled pastry, and explore a family-run dairy shop where you can savor creamy mizithra and tangy graviera. Each tasting is paired with fascinating stories about Chania’s food traditions and the people who keep them alive.

Indulge in warm loukoumades, Greece’s famous honey-drenched dough puffs, at a hidden local spot. Visit a welcoming grocery to sample premium Cretan olive oils, raw thyme honey, and, for those who wish, a sip of raki or tsikoudia, the island’s signature spirits.

As twilight settles, stroll through the lantern-lit Venetian Harbor, soaking up the romantic atmosphere and sea breeze. Your evening culminates at a cozy taverna, where you’ll enjoy a generous Cretan feast featuring seasonal specialties and homemade baklava for dessert.

This immersive tour lasts about four hours and is led in English or Greek for small groups of up to ten people. The meeting point is in Chania’s Old Town. Guided tastings and hearty local dishes are included, but hotel transfers and gratuities are not. Book now to secure your spot on this unforgettable culinary adventure!