Description
Summary
Description
Experience the flavors of Crete on a guided gastronomy and wine tasting tour through traditional villages between Chania and Rethymno, Greece. This immersive journey introduces you to authentic Cretan cuisine and the warm hospitality of the island's countryside.
Begin your adventure with a visit to a charming coffeehouse, where you'll savor Greek coffee prepared the traditional way in hot sand. Stroll through picturesque villages, sampling local cheese, honey, olive oil, smoked meats, fresh fruits, and Greek sweets along the way.
Discover a renowned cheese factory in western Crete and delight in unique ice cream made from sheep's milk. Explore a historic 500-year-old church surrounded by lush gardens and learn about the rich agricultural traditions of the region.
Enjoy guided tours of a modern olive oil mill and an ancient olive oil press, where you'll taste fresh virgin olive oil and have the chance to purchase local products. Throughout the day, indulge in two delicious meals at family-run tavernas, each offering a different array of traditional dishes and local wines, all set against stunning mountain and lake vistas.
With convenient pickup and drop-off, air-conditioned transport, and options for vegetarian, vegan, and gluten-free diets, this five to six-hour tour is designed for comfort and enjoyment. Secure your spot now to savor the best of Cretan gastronomy and countryside life!







