Description
Summary
Description
Step into the heart of Athens for an immersive Greek cooking class, where you'll master classic dishes just steps from Monastiraki Square. Set in the vibrant Psirri neighborhood, this hands-on experience invites you to prepare authentic moussaka, spanakopita, and milk pie, guided by a professional chef in a welcoming rooftop kitchen.
Begin your culinary journey by meeting your host at the Artist boutique hotel at Melanthiou 4 street at 16:00. After a warm introduction, you'll learn about the fresh ingredients and unique flavors that define Greek and Mediterranean cuisine. The chef will guide you through each step, ensuring everyone gets involved in making these beloved recipes.
As you cook, enjoy lively conversation and discover the secrets behind Greek island-inspired salads and the creamy, tangy tzatziki sauce. This class is perfect for vegetarians, though please note that gluten-free options are not available. The experience is designed for small groups, creating a friendly and interactive atmosphere.
Once your dishes are ready, gather on the rooftop terrace to savor your creations. Relish a delicious dinner with panoramic views of the illuminated Acropolis, Parthenon, and the bustling city below. Drinks are not included, but the unforgettable backdrop and flavors make this a truly memorable evening in Athens.
Spaces are limited to just 12 guests per session, so secure your spot now for a unique Greek cooking adventure with unbeatable views. Check availability and book your Athens culinary experience today!







