Description
Summary
Description
Experience the flavors of Greece with a hands-on cooking class in beautiful Santorini. Guided by an expert chef, you'll learn to prepare classic Greek dishes using fresh local ingredients, all while soaking in the island's vibrant culinary traditions.
During this immersive class, you'll master recipes like Greek salad, tzatziki, tomato fritters, and pasticio. Vegetarian and gluten-free options are available, ensuring everyone can join in the fun and savor authentic tastes.
After creating your dishes, relax and enjoy a leisurely meal featuring your homemade creations, perfectly paired with a glass of Santorinian wine. Bottled water is also provided for your comfort throughout the experience.
The class lasts approximately three and a half hours and welcomes both beginners and seasoned cooks. Group sizes are small, with space for up to twelve participants, allowing for personalized attention from your chef.
Located conveniently in Santorini, this cooking class is accessible by public transportation and offers specialized infant seats for families. Book now to secure your spot and bring the essence of Greek cuisine home with you!







