Description
Summary
Description
Set out on a captivating journey through Crete’s renowned wine country with a small-group tasting and gourmet lunch experience departing from Heraklion, Greece. Guided by a knowledgeable local expert, you’ll explore the heart of the island’s wine-making regions, including the historic areas of Archanes and Peza.
Your day begins with convenient hotel pickup in the Heraklion region, ensuring a relaxed start. As you travel through the countryside, your guide will share insights into Crete’s unique terroir and the traditions that shape its celebrated wines and gastronomy.
Visit two distinguished wineries where you’ll tour the vineyards and cellars, meeting passionate producers along the way. Savor a private tasting of 15 different wines, each accompanied by a presentation that deepens your appreciation for Cretan varietals and winemaking techniques.
Enhance your culinary adventure with tastings of local olive oil, honey, marmalade, and wine vinegar, discovering the flavors that define Cretan cuisine. The experience culminates in a gourmet lunch at a top regional restaurant, where local chefs showcase their creativity with fresh, seasonal ingredients.
This immersive eight-hour tour is conducted in English or French and accommodates up to six guests for a personalized touch. Secure your spot on this exclusive journey into Crete’s food and wine culture—availability is limited, so book now to indulge in this unforgettable experience!
