Description
Summary
Description
Immerse yourself in authentic Greek culture with a hands-on cooking class in the vibrant city of Thessaloniki. Begin your culinary adventure by sampling fresh Greek olives before exploring the bustling Kapani and Modiano markets, where locals gather daily to shop for the finest ingredients.
Guided by an experienced local cook, you’ll select fresh vegetables and taste local cheeses as you soak up the lively atmosphere of Thessaloniki’s historic markets. This interactive experience lets you discover the secrets behind beloved Greek recipes in a fun and welcoming environment.
Back in a charming traditional tavern in the heart of the city, you’ll learn to prepare classic dishes like tzatziki, dolmadakia, Greek salad, and stuffed vegetables. The hands-on session ensures you master each step, from chopping to seasoning, under expert guidance.
After cooking, relax and enjoy the fruits of your labor with a full meal, complemented by a glass of wine or beer for guests over 18, and bottled water. The experience is suitable for all ages, with accommodations for infants, strollers, and service animals.
This small-group class lasts about 3.5 hours and is conducted in English, making it perfect for travelers seeking an authentic taste of Greece. Secure your spot now to savor local flavors and create unforgettable memories in Thessaloniki!







