Description
Summary
Description
Discover the vibrant world of Hungarian cuisine on a guided walking tour through Budapest’s iconic Market Hall. Led by an expert local guide, this experience immerses you in the flavors and traditions that define Hungary’s culinary scene, all conducted in German for a truly local touch.
Begin your journey by exploring the bustling stalls, where you’ll learn about the ingredients locals choose for their favorite dishes. Hear insider tips and stories about the history of Hungarian food while sampling delicacies such as salami, sausage, cheese, paprika, pickles, honey, and chocolate.
Enjoy authentic tastings, including the famous Hungarian Unicum liqueur and a homemade syrup, as your guide shares insights into the country’s unique food culture. This tour is ideal for those eager to go beyond the usual goulash and discover the real flavors of Budapest.
At the end of your 1.4-hour culinary adventure, receive three exclusive digital guides: a Budapest Restaurant Guide, a Hungarian Recipe Book, and a Wine Guide of Hungary, perfect for continuing your food journey after the tour.
Please note, as meat is a staple in Hungarian cuisine, this tour is only partially suitable for vegans and vegetarians. Group sizes are intimate, accommodating between 1 and 25 people. Spaces fill quickly, so check availability and book your spot today!







