Description
Summary
Description
Discover the flavors of Hungary with an immersive Langos cooking class in Budapest, where you’ll learn to create the country’s most beloved street food. This hands-on culinary experience takes place in the heart of Budapest and introduces you to the secrets behind this crispy, deep-fried flatbread.
Begin your adventure with a warm welcome and a traditional drink before diving into the process of making classic and potato Langos from scratch. Guided by an expert local host, you'll prepare the dough, explore a variety of toppings, and hear fascinating stories about Langos' role in Hungarian festivals and daily life.
As you cook, you’ll learn about the key ingredients and different regional ways to serve Langos, gaining tips to recreate the dish at home. Once your Langos is fried to perfection, savor it fresh and warm, topped with sour cream and grated cheese, bacon, paprika, or simply brushed with garlic cream.
Enjoy your homemade creations alongside a glass of Hungarian wine, sharing the meal and conversation with fellow food lovers. This authentic experience is perfect for anyone looking to dive deeper into Hungarian culture and cuisine during their time in Hungary.
Spaces are limited, so don’t miss your chance to master Hungary’s favorite street food. Check availability and reserve your spot on this unforgettable Budapest Langos cooking class today!
