Description
Summary
Description
Discover Dublin’s vibrant culinary scene on a guided food tour that takes you to the city’s most exciting eateries. Over three hours, you’ll stroll through the heart of Ireland’s capital, sampling more than ten unique bites at six carefully selected local establishments.
Begin your journey at a bright café inside the Royal Hibernian Academy, where you’ll enjoy flakey sausage rolls and fresh coffee from a Michelin-listed team. Continue to Fallon & Byrne, a beloved city center food hall, for a tasting of Ireland’s finest meats and cheeses, all in a historic setting.
Next, savor elevated comfort food at a trendy pub, where the classic Irish toastie is reimagined with gourmet flair. In Temple Bar, indulge in fresh oysters and Lambay crab on toast at a renowned seafood restaurant that stands out from the usual tourist spots.
Treat yourself to Middle Eastern-inspired pastries at a popular bakery, then conclude your adventure with inventive ice cream flavors, including Whiskey and Guinness, at a local artisan shop. Throughout, your expert guide shares stories behind each dish and insider tips on Dublin’s food renaissance.
This small-group walking tour is led in English and covers a full meal, making it ideal for adventurous eaters. Please arrive 15 minutes early at the meeting point, and note that the tour is not wheelchair accessible. Dietary needs can be accommodated with advance notice. Secure your spot today and experience the best of Dublin’s food scene—spaces fill quickly!
