Description
Summary
Description
Step into the heart of Bari, Italy, and immerse yourself in a hands-on cooking class where you’ll master the art of making fresh pasta and authentic tiramisu. Set in a charming family-owned restaurant just steps from the city’s iconic landmarks, this experience offers a true taste of Italian hospitality.
Begin your culinary adventure with a sparkling glass of Prosecco as your expert instructor welcomes you and introduces the secrets behind classic tiramisu. Guided by local know-how, you’ll create this beloved dessert from scratch, learning techniques passed down through generations.
Next, roll up your sleeves and dive into the world of fresh pasta. Your instructor will share insider tips to help you perfect your dish, ensuring you gain the confidence to recreate these flavors at home. All equipment and ingredients are provided for a seamless experience.
After cooking, relax and savor your creations in good company, accompanied by three glasses of local wine. Enjoy lively conversation about Italian cuisine and the vibrant city of Bari. The class wraps up with a choice of coffee or refreshing limoncello, leaving you with recipes and memories to cherish.
Spaces are limited for this intimate three-hour class, so secure your spot now and discover the authentic flavors of Bari. Book today to start your Italian cooking journey!




