Rome Pasta, Ravioli, and Tiramisu Class

Step onto a charming Roman terrace just steps from the Vatican and immerse yourself in a hands-on Italian cooking class in Italy's capital. Guided by an English-speaking chef, you’ll learn to craft fresh pasta, homemade ravioli, and classic tiramisu from scratch, all in a welcoming, small-group setting.

Your culinary adventure begins with a traditional Italian aperitif, including a refreshing spritz and chips. As you settle in, your chef will share stories and tips, creating a lively and social atmosphere perfect for food lovers and travelers eager to experience authentic Roman flavors.

Each participant enjoys their own cooking station, ensuring a personal and interactive experience. You’ll master the techniques behind fettuccine and ravioli, then season your pasta with iconic Roman sauces like cacio e pepe or carbonara. All ingredients and equipment are provided for your convenience.

The grand finale is preparing and enjoying your own tiramisu, with the freedom to personalize this beloved dessert using a selection of tasty ingredients. Savor your creations over a glass of wine, beer, or a soft drink, and connect with fellow food enthusiasts at the communal table.

Located at Via Andrea Doria 41m, above the Trionfale food market, this three-hour class is accessible for all, including wheelchair users and families with young children. Don’t miss your chance to experience the joy of Italian cooking in Rome—check availability and book your spot today!