Rome Pasta, Ravioli, and Tiramisu Class

Learn the art of Italian cooking by learning to make pasta, ravioli, and tiramisu from scratch in a local Roman restaurant. Dive deep into Italian culture through its cuisine, gaining insights beyond the dining experience.

Before the class, the bartender will greet you with a refreshing spritz, handmade cacio e pepe (cheese and pepper) chips, and tomato bruschetta (toasted bread). Then, each participant will have their own cooking station in crafting authentic and fresh Italian cuisine.

In the Italian pasta-making class, you will be making diverse dishes such as fresh fettuccine pasta and ravioli. Learn to create the dessert tiramisu with innovative flavors like pistachio or strawberry. After the class, everyone will gather at a communal table to enjoy a dinner with the dishes you made. This cooking class in Rome exceeds a typical cooking class; it's a vibrant gathering of fellow culinary enthusiasts.

Upon booking this pasta and tiramisu class in Rome, confirmation is immediately received, ensuring your spot in this popular experience. Additionally, this activity is wheelchair-accessible, ensuring inclusivity for all participants.

The starting point for this cooking class is located in Rome. The exact address is Via Andrea Doria, 41m, 00192 Roma RM, Italy. The endpoint of the tour is located at Via Andrea Doria, 41m, 00192 Roma RM, Italy. Climb the graffiti stairs on the right to find a spacious terrace offering breathtaking views.

Experience authentic culinary experience that goes beyond just dining out! Savor the rich flavors of Italy with this captivating Rome Pasta, Ravioli, and Tiramisu Class. Secure your spot now before reservations are full!

Step onto a charming Roman terrace just steps from the Vatican and immerse yourself in a hands-on Italian cooking class in Italy's capital. Guided by an English-speaking chef, you’ll learn to craft fresh pasta, homemade ravioli, and classic tiramisu from scratch, all in a welcoming, small-group setting.

Your culinary adventure begins with a traditional Italian aperitif, including a refreshing spritz and chips. As you settle in, your chef will share stories and tips, creating a lively and social atmosphere perfect for food lovers and travelers eager to experience authentic Roman flavors.

Each participant enjoys their own cooking station, ensuring a personal and interactive experience. You’ll master the techniques behind fettuccine and ravioli, then season your pasta with iconic Roman sauces like cacio e pepe or carbonara. All ingredients and equipment are provided for your convenience.

The grand finale is preparing and enjoying your own tiramisu, with the freedom to personalize this beloved dessert using a selection of tasty ingredients. Savor your creations over a glass of wine, beer, or a soft drink, and connect with fellow food enthusiasts at the communal table.

Located at Via Andrea Doria 41m, above the Trionfale food market, this three-hour class is accessible for all, including wheelchair users and families with young children. Don’t miss your chance to experience the joy of Italian cooking in Rome—check availability and book your spot today!