Description
Summary
Description
Embark on a captivating food tour in Rome, Italy, designed for culinary enthusiasts eager to experience authentic Roman flavors and local traditions. Your journey begins in a beloved neighborhood bar, where you’ll learn about Italian coffee culture while savoring homemade cornetti crafted with care by a 70-year-old nonna.
Next, wander through Rome’s largest local market, immersing yourself in the lively atmosphere as you meet multigenerational stall owners. Taste fresh mozzarella, prosciutto, aged cheeses, and crisp supplì, the iconic Roman street food prepared just for you, uncovering the stories and secrets behind these cherished delicacies.
Continue your adventure with a tasting of organic olive oil, recognized as the world’s best in 2018, before visiting the area’s oldest bakery, operating since 1915. Here, sample crunchy Roman pizza and experience a living piece of culinary history.
Gain exclusive access to Rome’s first pasta shop, open for over a century, and discover the time-honored methods behind Italy’s most famous dish. Pause at an Apulian street food spot to enjoy a glass of local wine, soaking up the vibrant ambiance of the Vatican district as you go.
End your tour on a sweet note with artisanal gelato from a hidden gem favored by the Pope himself. With expert guidance and a thoughtfully curated itinerary, this daytime experience offers an authentic taste of Roman cuisine away from the usual crowds. Reserve your spot now to explore the Vatican district’s culinary treasures before they’re discovered by everyone else!
