Description
Summary
Description
Roll up your sleeves and dive into Southern Italy’s culinary scene with a hands-on Salerno cooking class. This handmade pasta workshop invites you to craft authentic tagliatelle and ricotta-filled ravioli under the guidance of an expert cook. Discover time-honored techniques, savor regional flavors, and indulge in fresh, local ingredients. It’s an unforgettable taste of Italian culture!
With a duration of 2 hours 5 minutes, it's the perfect way to enrich your experience in Salerno. Travelers have rated this tour 4.9 out of 5 stars in 18 reviews.
Start your Salerno cooking class with a visit to the scenic countryside, where the fresh vegetables that inspire Italian dishes grow. Then, head to a charming, flower-filled garden terrace for an immersive handmade pasta workshop.
Guided by an expert, you’ll learn to create traditional tagliatelle and ricotta-filled ravioli using ingredients like freshly picked sage, locally made ricotta, and olive oil pressed from family-owned trees.
This isn’t just a cooking class—it’s a journey into Southern Italy’s heart and traditions. As you share your creations with fellow participants, you’ll enjoy a cultural exchange, savoring the authentic flavors of your handmade pasta in a setting filled with warmth and charm.
The activity is offered in 4 languages: German, English, Italian, and Spanish.
The starting point for this cooking class is located in Salerno. The exact address is Via della Gueglia, 53, 84047 Capaccio SA, Italy. The endpoint of the tour is located at Via della Gueglia, 53, 84047 Capaccio SA, Italy.
Reservations for this activity can be made for up to 12 individuals per booking. We recommend you review the "Included" and/or "Good to know" sections below for more details about the experience.
The cancellation policy for this experience is as follows: For a full refund, cancel at least 24 hours before the scheduled departure time.
Immerse yourself in the flavors of Southern Italy with a Salerno cooking class and handmade pasta workshop. Don’t miss this chance to connect with Italy’s culinary roots—reserve your spot today and make your Italian culinary dreams come true!