Palermo: Pasta and Gelato Making Class with Dinner and Wine

Immerse yourself in the flavors of Sicily with a hands-on pasta and gelato cooking class set in the lively heart of Palermo, Italy. Guided by friendly local chefs, you'll learn to craft fresh egg pasta from scratch, shaping it into classic ravioli and tagliatelle paired with seasonal sauces inspired by traditional Sicilian recipes.

As your pasta dough rests, enjoy a live demonstration on the art of making authentic Italian gelato, using real Sicilian ingredients. You'll even see how to create the perfect homemade cone, adding a sweet touch to your culinary adventure in Palermo.

After the cooking is done, sit down with your group to savor your handmade pasta and gelato, complemented by local Sicilian wine or soft drinks for younger guests. This relaxed meal offers the perfect opportunity to soak up the atmosphere and share stories with fellow travelers.

At the end of the experience, you'll receive a Certificate of Graduation and a digital recipe booklet to recreate your favorite dishes at home. Vegetarian options are available with advance notice, making this class welcoming for most dietary preferences.

Upgrade your experience with an optional market tour, where you'll explore Palermo's vibrant Capo market, sample local delicacies, and pick fresh ingredients with your chef before returning to cook a full Sicilian feast. Book now to secure your spot and bring the taste of Sicily home!