Description
Summary
Description
Step into the vibrant heart of Rome and immerse yourself in an authentic Italian cooking class led by a passionate local chef. This hands-on experience takes place in a cozy Roman kitchen, where you’ll be welcomed like family and guided through the secrets of traditional pasta and tiramisu making.
Using only the freshest local ingredients, you’ll craft handmade pasta and pillowy ravioli from scratch, discovering time-honored techniques passed down through generations. The class also includes a classic tiramisu masterclass, ensuring your Roman feast ends on a sweet note.
Throughout the experience, enjoy bottomless fine Italian wine and light snacks as you cook and connect with fellow food lovers. The small group setting creates a relaxed, intimate atmosphere, making it feel like an afternoon spent in a true Roman home.
At the end of your culinary journey, take home a recipe booklet so you can recreate these delicious dishes for friends and family. The class lasts about three hours and is suitable for groups of up to ten people, with English-speaking instruction provided.
Specialized infant seats are available, and most dietary restrictions can be accommodated, but please note this experience is not suitable for those with severe gluten or nut allergies. Join us for an unforgettable taste of Rome—secure your spot now and savor the flavors of Italy!







