Pasta Making and Tiramisù Class in Rome (SHARED)

Step into the heart of Rome and immerse yourself in Italian culinary tradition with a hands-on pasta and tiramisù cooking class. Set in a stunning 17th-century palazzo just behind Piazza Navona, this experience lets you learn authentic recipes passed down through generations.

Begin your evening with a welcoming antipasti and prosecco reception, setting the perfect tone for your Roman adventure. Guided by an English-speaking chef, you'll master the art of making two types of fresh pasta and the classic Italian dessert, tiramisù, using only the freshest seasonal ingredients.

The class takes place in a modern kitchen, where you'll have access to all the necessary equipment and ingredients. Enjoy wine, beer, or soft drinks as you cook and savor your creations, making it a memorable lunch or dinner in the Eternal City.

This three-hour experience is designed for small groups, ensuring personalized attention and a friendly atmosphere. Vegetarian options are available, and dietary needs can be accommodated with advance notice, so everyone can enjoy this unforgettable taste of Italy.

Spaces fill up quickly for this popular Roman cooking class. Don’t miss your chance to cook, dine, and connect in one of Rome’s most historic settings—check availability and book your spot today!