Rome: Combo Pizza and Pasta Cooking Class with Wine

Step into the heart of Italian cuisine with a hands-on cooking class just outside Rome, Italy, where you’ll master the art of making authentic Neapolitan pizza and fresh handmade pasta. Set in a tranquil countryside kitchen, this immersive experience lets you escape the city and savor the flavors of Italy in a relaxed, open-air setting.

Upon arrival, you’ll be greeted with a glass of local wine and introduced to your expert chef, who will guide you through each step of the culinary journey. Begin by crafting pizza dough from scratch, choosing your favorite toppings, and baking your creation in a traditional wood-fired oven for that perfect, bubbling finish.

Next, dive into the world of pasta-making as you learn to prepare three types of dough and shape them into classic forms like tagliatelle, fusilli, and farfalle. You’ll also cook two seasonal sauces to pair with your pasta, gaining valuable tips and stories from your chef along the way.

Throughout the class, enjoy unlimited red and white Italian wines, creating a festive atmosphere as you cook and dine al fresco. Cap off your meal with a tasting of homemade tiramisù and a chilled shot of Limoncello, Italy’s beloved digestivo, for a truly authentic finale.

Round-trip transport from central Rome is included, making it easy to focus on the experience. Whether you’re a couple, solo traveler, or family, this workshop promises unforgettable memories and new culinary skills. Check availability now and secure your spot for a delicious Roman adventure!