Description
Summary
Description
Experience the essence of Rome with a delightful pasta-making class! Dive into Italian culinary traditions, perfect for couples or small groups seeking a hands-on adventure. Learn the craft of pasta from expert chefs in the heart of the city, creating ravioli, tortellini, and fettuccine from scratch.
Step into our cooking school, don your apron, and follow step-by-step instructions to master the art of pasta-making with simple ingredients like eggs and flour. Discover how to make authentic Italian sauces, including a pre-prepared Pommarola and freshly-made butter and sage sauce.
Savor your creations at the table, paired with organic Tuscan wine produced locally. Enjoy the friendly Italian atmosphere as you chat with fellow participants. End your culinary journey on a sweet note with dessert and a refreshing limoncello shot.
This class is an unforgettable blend of learning and leisure, offering a unique taste of Italy's timeless flavors. Secure your spot today for a memorable culinary experience in Rome!