Description
Summary
Description
Step into the heart of Siena and discover the art of Italian cooking with a hands-on class in a renowned local restaurant. Begin your culinary adventure with a welcoming glass of Prosecco, setting the perfect tone for an authentic Tuscan experience.
Guided by an expert chef, you'll learn to prepare fresh pasta from scratch, mastering traditional techniques that have been passed down through generations. As you work, enjoy the lively atmosphere and personal attention that comes with a small group setting.
After crafting your pasta, turn your attention to Italy's beloved dessert, tiramisu. The chef will guide you through each step, sharing tips that ensure your creation is as delicious as it is beautiful.
Once your dishes are ready, sit down to savor the fruits of your labor paired with a fine local wine. This three-hour experience is ideal for food lovers seeking a memorable and immersive taste of Siena's culinary heritage.
Spaces are limited for this intimate cooking class, so check availability now and secure your spot for an unforgettable Italian food adventure.







