Description
Summary
Description
Step into the vibrant heart of Naples, Italy, and experience the art of Neapolitan pizza making in one of the city’s oldest pizzerias. This hands-on class invites you to discover authentic pizza traditions with guidance from a professional Neapolitan pizzaiolo, ensuring an unforgettable culinary adventure.
Begin your experience by learning how to prepare traditional dough, using only the freshest local ingredients. The expert staff and pizzaiolo will share time-honored techniques and insider secrets, making this activity suitable for all skill levels. Enjoy the lively atmosphere of an air-conditioned restaurant as you craft your masterpiece.
Once your pizza is ready, savor every bite alongside a complimentary drink. Vegetarian options are available, making this class a great choice for a variety of tastes. Celebrate a special occasion like a birthday or honeymoon, or simply enjoy a unique outing with friends or family.
This small group class accommodates up to six people, creating an intimate and interactive environment. The experience lasts about one hour and is conducted in English. Please arrive at the meeting point 15 minutes before the scheduled start to ensure a smooth beginning.
Capture memories with photos of you and your freshly made pizza, taken by the staff. As gluten-free options and participation for children under 10 are not available, please plan accordingly. Secure your spot now and immerse yourself in the flavors and traditions of Naples—spaces fill quickly!







