Warsaw's No 1 cooking class-Polish dumplings with liqueur tasting

Step into the heart of Warsaw and immerse yourself in Poland’s culinary traditions with a hands-on dumpling cooking class. Guided by an expert chef, you’ll learn how to prepare the country’s beloved pierogi, mastering a variety of folding techniques along the way.

Whether you prefer meat, vegetarian, or vegan fillings, the class caters to your dietary needs, ensuring everyone enjoys a delicious meal. Savor your handmade dumplings as either lunch or dinner, depending on the class time, and discover the stories behind these iconic Polish treats.

Enhance your experience with a tasting of traditional Polish liqueurs, adding a flavorful twist to your culinary adventure. The chef will share fascinating insights into local customs and the cultural significance of dumplings in Poland.

After the class, you’ll receive recipes by email so you can recreate your favorite pierogi at home. A link to photos taken during your session lets you relive the memories and share them with friends and family.

Located conveniently in central Warsaw with easy access to public transportation, this small-group class welcomes up to ten participants and is available in English or French. Spaces fill quickly, so check availability and book your spot today for an unforgettable taste of Poland.