Description
Summary
Description
Step into the heart of Porto, Portugal, and master the art of making the beloved pastel de nata from scratch. This hands-on workshop invites you to create your own traditional Portuguese custard tarts in a welcoming, centrally located kitchen.
Guided by expert hosts, you'll work alongside fellow food lovers to craft your pastries while savoring local wine in a lively, engaging atmosphere. The experience is designed for small groups, ensuring personalized attention and plenty of opportunities to ask questions.
Workshops are held in two convenient locations: near São Bento Train Station and Ribeira, or close to Jardim do Morro and the iconic Port Wine Cellars. Both spaces are easily accessible by public transport, making your journey stress-free.
The class lasts about 2.5 hours and is conducted in English. Coffee, tea, and local wine are included to enhance your experience. Please note, punctuality is essential, as late arrivals cannot be accommodated to maintain the quality of the session.
Participants must be at least 15 years old, and only those with reservations may attend. Book your spot now to secure a memorable culinary adventure in Porto—spaces fill quickly, so don’t miss out!
