Description
Summary
Description
Embark on a delightful culinary journey through the uplands of Corund, Transylvania! This private tour offers a unique blend of flavors and landscapes, perfect for food and wine enthusiasts. Begin your day with a refreshing walk through the Siberian landscape of Fantana Brazilor Peat Bog, followed by a visit to a sheep farm to sample fresh cheese and whey.
Continue your exploration at a wild fruit and herb manufactory, where you can enjoy aromatic herb teas and delightful jams or syrups. Experience a true farm-to-table lunch at a traditional cheese-maker's farm, savoring homemade bread, boiled eggs, sausages, polenta, a variety of cheeses, and the regional specialty, palinka.
Visit a beekeeper to experience the sweetness of honey and hive products, complemented by a taste of hot palinka with honey. Relax at the highest sacred point of the plateau near an old chapel, enjoying the sunset with carefully selected Transylvanian wines.
Conclude your day with a visit to an organic champignon producer for a delicious grilled cheese-stuffed mushroom dinner. This guided day trip offers a unique insight into Romanian culture and culinary traditions, making it an unforgettable experience.
Book now to indulge in an exceptional wine tasting experience and a guided exploration of Romania's heart. Discover the authentic flavors of Transylvania with this incredible adventure!
