Description
Summary
Description
Step into the heart of Edinburgh’s Old Town and immerse yourself in a true taste of Scotland with a haggis, whisky, and gin tasting experience at 56 North Distillery. This two-hour journey invites you to savor classic Scottish haggis with traditional neeps and tatties, or opt for a delicious vegetarian alternative.
Your culinary adventure is complemented by a single malt whisky dram, expertly selected to enhance the flavors of your meal. Two signature South Loch Gin and tonics, crafted on-site at the distillery, offer a refreshing contrast and showcase the artistry behind Edinburgh’s renowned spirits scene.
Each gin is paired with Fever-tree and served neat, allowing you to fully appreciate the unique botanicals before adding ice or mixer to your taste. To enrich your experience, tasting notes for all three drinks are provided, helping you discover new flavors and aromas with every sip.
Throughout your visit, the knowledgeable bar team is available to answer questions and guide you through the tasting process, ensuring a welcoming and informative atmosphere. This experience is perfect for small groups or solo travelers looking to explore Scotland’s culinary heritage in an authentic setting.
Spaces fill quickly for this sought-after tasting in Edinburgh’s historic center. Don’t miss your chance to indulge in Scotland’s iconic flavors—check availability and book your spot today!
