Description
Summary
Description
Discover the lively Triana neighborhood on an evening tapas tour in Seville, where local flavors come alive. Savor delicious tapas and fine wines as you wander through streets filled with rich history and culture. From traditional dishes to vibrant street scenes, this tour offers a true taste of Andalusian life.
Your evening begins along the scenic Guadalquivir River, right next to the iconic Isabel II Bridge. After a brief introduction, you'll cross over into the heart of Triana, starting with a stop at Bar Restaurante Miami. This charming, family spot has been delighting locals since 1930 with its cold tapas and vermouth—a perfect way to ease into the night.
As you wander down Triana’s main street, you’ll discover Las Golondrinas, where the aroma of freshly grilled pork sirloin and garlic mushrooms fills the air. This cozy spot has been serving up simple, delicious dishes for over 60 years. You'll love trying their signature red wine blend, a local favorite.
Continue your journey to Freiduria Reina Victoria, a bustling fish fry spot. Here, you’ll sample adobo, a unique Andalusian fried fish paired with a glass of dry manzanilla sherry. Adding to the appeal of this dish are the stories of its links to local traditions.
Finish the night at Bar Bistec, a beloved neighborhood hangout since 1932. Here, you can relax and enjoy a variety of home-cooked tapas, like tempura zucchini and garlic shrimp, with your choice of a refreshing beer or wine. It’s the perfect way to end your tapas tour in Seville.
Explore Seville’s vibrant Triana neighborhood while enjoying its best tapas and local wines. Reserve your spot today and taste the flavors of Andalusia firsthand!
Immerse yourself in Seville’s vibrant Triana neighborhood with an evening tapas and wine tour that brings you straight to the heart of local culinary traditions. Guided by a passionate local expert, you’ll discover the authentic flavors and lively atmosphere that make Triana a favorite among Sevillanos.
Your adventure begins by the iconic Isabel II Bridge, where you’ll cross into Triana and visit a historic family-run tapas bar dating back to 1930. Savor classic cold tapas and vermouth as your guide shares insights into the neighborhood’s storied past and food culture.
Continue along Triana’s bustling pedestrian street to a beloved eatery known for its simple, market-fresh dishes. Indulge in grilled pork sirloin and mushrooms with garlic aioli, paired with a refreshing local red wine blend that rivals sangria in popularity among locals.
Next, experience southern Spain’s famed fried fish at a father-son-run spot, learning about the region’s adobo recipe and its ties to Seville’s April Fair. Enjoy your tasting with a crisp glass of manzanilla sherry, the perfect accompaniment to this Andalusian specialty.
The tour wraps up at a cherished neighborhood institution, where you can choose beer or wine to accompany home-cooked favorites like tempura zucchini and garlic shrimp. With eight or more tastings and four drinks included, this evening promises a full meal and a true taste of Seville. Secure your spot now to experience Triana like a local and make unforgettable memories in Seville’s most flavorful quarter!
