Description
Summary
Description
Step into the heart of Madrid and immerse yourself in Spanish culinary culture with a hands-on paella and sangria workshop. Guided by a passionate local chef, you'll learn to prepare Spain's most iconic dishes in a welcoming, centrally located venue.
Begin your experience by crafting a refreshing sangria, discovering the perfect balance of flavors as you hear about its origins. Next, dive into the secrets of traditional paella, using fresh chicken and seafood, or opt for a vegetarian version if you notify in advance.
Throughout the session, you'll actively participate in every step, from selecting ingredients to mastering the paella pan. The chef will share stories and tips, ensuring you understand each element that creates the dish's distinctive taste and texture.
Once your culinary masterpiece is ready, sit down to enjoy the meal you’ve prepared in a lively, social setting. You'll also receive detailed recipes so you can recreate these Spanish favorites at home for friends and family.
No prior cooking experience is needed, and all materials and ingredients are provided. The workshop lasts about three hours and is available in English and Spanish, making it ideal for travelers seeking an authentic taste of Madrid. Book your spot now to secure an unforgettable culinary adventure!







