Description
Summary
Description
Step into the vibrant culinary scene of Madrid with a private paella and sangria cooking class designed for groups seeking an authentic Spanish experience. Guided by expert chefs, you'll learn the secrets of preparing Spain's most iconic dish in a welcoming kitchen setting.
Your hands-on lesson includes a choice of seafood, chicken, or vegetable paella, allowing you to tailor the experience to your group's tastes. As you cook, discover the art of crafting the perfect sangria, with unlimited tastings to enjoy throughout the workshop.
The experience doesn't stop at paella. Savor classic Spanish appetizers, including a traditional tortilla and Iberian ham toast with tomato, prepared fresh for your group. Toast your culinary creations with traditional Spanish shots and bottled water, all included.
This private class lasts about three hours and accommodates groups from one to fifteen people. The session is available in multiple languages, making it ideal for travelers from around the world. The kitchen is centrally located in Madrid, easily accessible by public transportation, and welcomes guests of all ages, with non-alcoholic options for younger participants.
Specialized infant seats and stroller access ensure a comfortable visit for families. Please note that hotel pickup is not included, but can be arranged for an additional fee. Spaces fill quickly, so secure your spot now for an unforgettable taste of Spain!




