Description
Summary
Description
Step into a world of Spanish culinary delights with this fun-filled paella cooking class in Valencia. Discover the rich flavors and traditions of Valencian cuisine, experience the lively atmosphere of a local market, and get your hands on some delectable tapas!
This paella cooking class in Valencia starts with a visit to the Ruzafa Market. Get a taste of the local culture as you pick up fresh ingredients for an amazing paella. Next, you'll move to a cozy kitchen where a fun sangria workshop awaits. Sip on traditional wines and savor delectable tapas, including patatas bravas (spicy potatoes), jamon serrano, Manchego cheese, steamed mussels, and olives.
After enjoying your light snack, learn how to make an authentic Valencian paella, including the key ingredients and the crucial cooking techniques. Once everything is ready, savor your very own mouthwatering paella.
Complement the meal with a refreshing Valencian tomato salad and fine local wines. To top it all off, there will be fresh seasonal fruit, a traditional sponge cake, and rich coffee, completing your dining experience!
A group of expert chefs will guide you on this fun culinary adventure. The activity is offered in English and welcomes English speakers of all levels.
Ready to cook up some fun? Book your paella cooking class in Valencia now and learn how to make Spain’s most famous dish while having a blast with friends and fellow foodies!
Discover the secrets of authentic Valencian paella during a hands-on cooking class in the vibrant heart of Valencia, Spain. Your culinary adventure begins at the lively Ruzafa Market, where you’ll meet your expert local instructors and explore the fresh ingredients that define this classic dish.
Guided by native cooks, you’ll learn every step of preparing traditional Valencian paella with chicken and rabbit, picking up tips and techniques that have been passed down for generations. The experience is designed to be both educational and entertaining, ensuring you master the art of paella in a fun, relaxed setting.
After your time in the kitchen, unwind with a selection of local tapas, including a fresh tomato salad, delicious snacks, and a sweet dessert. Enjoy complimentary wine tasting, sangría, bottled water, and soft drinks as you savor your creations and connect with fellow food lovers.
This small-group experience lasts about 3.5 hours and is accessible for all, including wheelchair users. The meeting point is at Ruzafa Market, making it easy to join the group and immerse yourself in Valencia’s culinary culture. Children are welcome when accompanied by an adult, and guides may lead the class in multiple languages if needed.
Spaces fill quickly for this authentic Valencian paella cooking class. Check availability now and secure your spot for an unforgettable taste of Spain’s culinary heritage!
