Istanbul: European and Asian Side Guided Foodie Walking Tour

Embark on a culinary journey through Istanbul, where East meets West and flavors tell the city’s story. This guided walking tour introduces you to the best of Turkish cuisine as you explore both the European and Asian sides of this vibrant city in Turkey.

Your morning begins with a traditional Turkish breakfast made from fresh, local ingredients on the European side. After savoring these delights, you’ll cross the iconic Bosphorus Strait by ferry, enjoying stunning views as you head to the lively Kadıköy district on the Asian side.

In Kadıköy, discover Istanbul’s modern food scene while visiting some of the city’s most beloved restaurants. Sample a variety of authentic Turkish dishes, from savory kebabs and dolma to flavorful tantuni and kokoreç, all while soaking in the local atmosphere.

Indulge in sweet treats like baklava and sip freshly brewed Turkish coffee before ending your tour in the trendy Moda neighborhood. Here, you’ll taste the city’s famous dondurma, a unique Turkish ice cream that’s as fun to watch being served as it is to eat.

This immersive experience lasts approximately 5.5 hours and includes all tastings, four local drinks, and round-trip ferry transportation. Group sizes are kept small for a personalized experience, and tours run rain or shine. Secure your spot now and treat your senses to Istanbul’s unforgettable flavors!