Description
Summary
Description
Embark on a culinary adventure through Istanbul, where Europe meets Asia in a vibrant blend of flavors and cultures. This small-group food tour invites you to explore both sides of the city, sampling authentic Turkish dishes from local breakfast classics like Börek and Menemen to sweet baklava and savory kebabs.
Your journey begins in the heart of Istanbul, where you'll stroll through bustling neighborhoods and discover architectural gems such as the Rüstem Paşa Mosque, adorned with intricate Iznik tiles. Cross the iconic Golden Horn and soak up the lively atmosphere of Eminönü Square, a hub of history and local life.
Board a scenic ferry for a memorable ride across the Bosphorus, taking in panoramic views of Istanbul's skyline and the legendary Maiden’s Tower. Arriving in Kadıköy on the Asian side, you'll dive into a vibrant food scene, tasting a variety of local specialties at beloved eateries and markets.
With a knowledgeable guide leading the way, you'll uncover hidden gems and learn about Istanbul's rich past, from the grandeur of Haydarpaşa Train Station to the charm of Kadıköy’s bustling squares. The tour concludes at the Kadıköy Ferry Terminal, where you can return to the European side or continue exploring at your leisure.
This immersive food tour includes all tastings, drinks, and round-trip ferry tickets, ensuring a seamless and delicious experience. Groups are limited to eight people for a personalized journey. Secure your spot now and savor the flavors of two continents in one unforgettable day!
