Paris: Baguette and French Breads Class
Description
Summary
Description
Discover the art of crafting French bread in Paris with this engaging, hands-on experience! Dive into the world of baking as local experts guide you through the process of creating baguettes and other traditional breads using just four simple ingredients: flour, water, salt, and yeast.
Learn essential techniques like dough mixing and proofing, critical for achieving perfect texture and taste. Master the art of shaping baguettes and brioches, each requiring unique methods to ensure optimal results.
Explore the baking process where factors like temperature, time, and humidity play vital roles. As your bread bakes to perfection, savor the delightful aromas and anticipate the joy of tasting your creations with classic French accompaniments.
Conclude your journey by taking home a bag filled with your freshly baked breads, ideal for sharing or enjoying during a scenic Parisian picnic. Book now to immerse yourself in this authentic culinary adventure!
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