Chania: Authentic Cooking Class

Experience the vibrant flavors of Crete with an engaging cooking class in Chania! Begin your journey with a welcoming homemade refreshment or a traditional Greek coffee while you explore the Mediterranean-inspired menu.

Uncover the history behind Cretan cuisine as you prepare the renowned oven-roasted lamb, aptly named "the thieves dinner." Learn to craft stuffed vegetables and grape leaves, using fresh ingredients sourced directly from the garden.

Hone your culinary skills by making kalitsnounia, traditional pies filled with cheese and wild greens. Finally, whip up classic appetizers like tzatziki and dakos, easy to recreate at home.

Savor your creations with a spread of authentic Cretan dishes, complemented by local wine. Conclude your culinary adventure on a sweet note with a delightful dessert.

Don't miss this opportunity to dive into Crete's culinary heritage—book your spot today!