Description
Summary
Description
Step into the heart of Salento and join a hands-on cooking class in Corigliano d’Otranto, just a short drive from Lecce in southern Italy. Hosted in a welcoming family villa, this experience invites you to discover the secrets of Apulian cuisine with Enza and her family.
Learn to craft traditional orecchiette and macaroni using time-honored techniques and fresh, local ingredients. The class takes place in a warm, authentic home where you’ll prepare regional recipes with seasonal produce, extra virgin olive oil, and vegetables from the garden or local farms.
After cooking, gather around the table to savor a delicious dinner featuring classic dishes such as orecchiette with tomato and basil, maccheroni with seafood or chickpea cream, and a homemade jam tart. Each course is perfectly paired with local wines, prosecco, and a taste of homemade limoncello.
The evening continues with a touch of traditional music, and guests are welcome to try their hand at the piano, guitar, or saxophone. You’ll also have access to the villa’s private swimming pool, making this a truly immersive and relaxing experience.
This 3.5-hour class is suitable for all ages and abilities, with wheelchair access and family-friendly amenities. Spaces are limited, so check availability and secure your spot for an unforgettable taste of Puglia today.







