Description
Summary
Description
Experience the heart of Florence, Italy, by joining a hands-on cooking class where you’ll learn to make fresh pasta and classic tiramisu from scratch. Set in a welcoming local restaurant, this immersive activity invites you to dive into Italian culinary traditions alongside passionate hosts.
As you roll out dough and layer creamy tiramisu, you’ll share laughs and stories with fellow food lovers. Your instructor will guide you through each step, ensuring you master the techniques that make Italian cuisine so beloved worldwide.
When the cooking is done, sit down to savor your homemade meal paired with unlimited wine. Enjoy the flavors of Florence as you toast with limoncello or sip rich Italian coffee, creating memories that linger long after the last bite.
This three-hour experience is perfect for solo travelers, couples, or groups, accommodating up to 15 people. The class is conducted in English and welcomes all skill levels, making it accessible and fun for everyone.
Please note that while dairy, gluten-free, or vegan options can be provided if notified in advance, the class does not include instructions for these variations. Book your spot now and secure an authentic taste of Florence’s vibrant food scene!
