Description
Summary
Description
Immerse yourself in the flavors of Italy with a hands-on cooking class at a beautiful Tuscan farmhouse just outside Florence. After meeting your group in Florence, you'll be transported to a private estate surrounded by rolling hills and vineyards, setting the perfect scene for a culinary adventure.
Your experience begins in a modern, fully equipped kitchen where expert chefs guide you through the art of Italian cooking. Start by crafting your own creamy gelato, choosing your favorite flavor and learning the secrets behind this iconic dessert. While your gelato chills, you'll move on to the main event: making pizza or pasta from scratch.
For pizza enthusiasts, you'll knead dough and select fresh toppings harvested from the estate's gardens before baking your creation in a traditional wood-fired oven. Pasta lovers will roll out dough and shape it into classic varieties, then whip up authentic sauces like Pesto and Cacio e Pepe under the chef's guidance.
After the main course, return to your gelato for a live, interactive demonstration using liquid nitrogen to finish your sweet treat. Enjoy your meal with complimentary wine and beer, savoring the fruits of your labor in the company of fellow food lovers. The class is conducted in English and lasts about five hours.
You'll leave with authentic recipes and new culinary skills to impress your friends and family back home. With round-trip transport from Florence and a truly immersive experience, this tour is perfect for foodies and travelers seeking a memorable day in Tuscany. Spaces fill quickly, so book your spot now to secure your place in this unforgettable Italian cooking adventure!







