Verona: Italian Cooking Class with Pasta, Risotto and Tiramisù

Step into the heart of Verona and immerse yourself in a hands-on Italian cooking class guided by a local chef. This experience lets you master the art of preparing fresh pasta, creamy risotto, and the classic tiramisù in an authentic kitchen setting.

Begin your culinary adventure with a welcome aperitif and a glass of local wine as your chef introduces you to the secrets of traditional Italian cuisine. Throughout the class, you’ll receive expert guidance and practical tips to perfect each recipe.

After creating your dishes, sit down with your small group to enjoy a delicious lunch featuring your homemade pasta, risotto, and tiramisù, accompanied by another glass of wine or a refreshing beverage. This is the perfect opportunity to savor the flavors of Italy in good company.

At the end of the session, you’ll take home a special Italian cookbook filled with recipes and tips, so you can recreate these beloved dishes in your own kitchen. The class lasts about 3.5 hours and is conducted in English, accommodating between 1 and 10 participants.

The meeting point is centrally located in Verona, with public transportation options nearby. Please note that hotel pick-up and drop-off are not included, and children under 14 are not permitted. Book your spot now to secure an unforgettable culinary journey in Verona!