Modena: Balsamic Lunch with Vinegar Cellar Tour and Tasting

Dive into a gourmet adventure in Modena with a guided tour at Acetaia Gambigliani Zoccoli! Explore one of the rare vinegar factories focused on the exclusive production of Traditional Balsamic Vinegar of Modena PDO. Learn about the rich traditions and history of the Gambigliani Zoccoli family, as you visit the storied Antica Acetaia and the attic where the treasured vinegar barrels rest.

Guided by the knowledgeable Mario and Giorgio Gambigliani Zoccoli, uncover the secrets behind this iconic Modena product. Experience the unique process of balsamic vinegar production, followed by a tasting session that pairs this liquid delicacy with local Emilia-Romagna specialties, such as aged Parmigiano Reggiano and Prosciutto Crudo di Parma.

This intimate tour offers a chance to savor a diverse menu, including various cheese ages, ricotta, focaccia, and a variety of cured meats. Delight in the taste of regional desserts, risotto, and homemade liquors, all complemented by coffee. This culinary journey is a sensory exploration of Modena's culinary heritage.

Engage with the artisans and immerse yourself in a small group setting, where you can connect directly with the flavorful traditions of Modena. This tour is a feast for the senses, offering insights and tastes that have made the region famous worldwide.

Book this unforgettable experience today and discover why Modena is a must-visit destination for food lovers! Embrace the opportunity to taste, learn, and enjoy the rich flavors of this iconic region!