Description
Summary
Description
Delve into the heart of Italy’s culinary heritage with a guided visit to a traditional cheese factory in Parma. This immersive experience lets you discover the artistry behind Parmigiano-Reggiano, a world-famous cheese produced using centuries-old techniques.
As you explore the factory, you’ll watch skilled cheese makers transform fresh milk into curds, then witness the fascinating steps of cooking and separating the whey. Your guide will lead you through the shaping and salting rooms, where each wheel of cheese begins its journey to perfection.
Step into the stagionatura, a remarkable aging room lined with thousands of cheese wheels. Here, you’ll observe the Consorzio’s rigorous quality tests and the ceremonial fire-branding that marks only the best Parmigiano-Reggiano.
The tour concludes with a delicious tasting session, where you’ll savor authentic Parmigiano-Reggiano paired with local wine. Headsets are provided so you won’t miss a word from your knowledgeable guide, and entry tickets are included for a seamless experience.
This intimate tour lasts approximately 2.5 hours and accommodates small groups for a personalized visit. Tours are available in English and Italian, taking place rain or shine. Be sure to arrive on time, as late arrivals cannot be accommodated. Secure your spot now to experience the flavors and traditions of Parma firsthand.







