Rome: Traditional Pizza and Gelato Making Class

Discover the culinary delights of Rome with our hands-on pizza and gelato workshop! Led by a knowledgeable English-speaking Italian chef, this small group class offers a unique opportunity to learn the art of traditional Roman pizza-making. Known for its thin crust and delicious crunch, Roman pizza is a must-try for food lovers visiting the city.

During the class, participants will master the techniques of kneading pizza dough, a skill that has been perfected over centuries. You'll then have the chance to customize your pizza with fresh ingredients, choosing between savory prosciutto, flavorful black olives, or opting for the simplicity of a Bianca pizza without sauce.

Experience the joy of gelato-making, a beloved dessert in Rome that boasts a richer texture than regular ice cream. Our chef will share insider tips and techniques, ensuring you can recreate these delectable flavors at home. This workshop perfectly blends culinary learning with cultural immersion.

Don't miss this chance to enhance your culinary repertoire and appreciation for Italian cuisine. Whether you're a beginner or an experienced foodie, our class promises an unforgettable experience. Book now to enjoy an authentic taste of Rome's culinary heritage!