Siena: Small group Cooking Class in Chianti Farmhouse

Immerse yourself in the flavors of Tuscany with a hands-on cooking class set in a charming Chianti farmhouse near Siena, Italy. Led by a talented, multilingual chef, this four-hour experience welcomes you into a professional kitchen where you’ll discover the secrets of authentic Tuscan cuisine.

During your session, you’ll learn to prepare classic regional dishes such as homemade pici pasta, bruschetta, or crostini. Depending on the time of day, you’ll craft either a delicious pizza or a traditional pasta dish, followed by the iconic Italian dessert, tiramisù. All necessary ingredients are provided, ensuring a seamless and enjoyable cooking experience.

As you cook, your chef will share expert tips and local culinary traditions, making the class both educational and entertaining. After preparing your meal, sit down with your small group to savor the dishes you’ve created, accompanied by a glass of local wine. Recipes are yours to take home, so you can recreate the magic of Tuscany in your own kitchen.

The class accommodates between one and fourteen participants, ensuring personalized attention and a friendly atmosphere. English, Italian, and Spanish are available, making it accessible for international visitors. Please arrive at the designated meeting point in Castelnuovo Berardenga 15 minutes before your scheduled start time.

Special arrangements can be made for infants and young children, and dietary requirements are gladly accommodated with advance notice. Don’t miss this unforgettable culinary adventure—secure your spot today and discover the true taste of Tuscany!