Description
Summary
Description
Step into the heart of Glasgow and immerse yourself in Scotland’s culinary traditions with a haggis tasting and a dram of local whisky. This experience takes place at Mharsanta, a welcoming restaurant and bar nestled on historic Bell Street in the vibrant Merchant City district.
Savor a classic Scottish dish as you enjoy MacSween’s haggis, served with perfectly cooked neeps and tatties. The flavors of this beloved meal offer an authentic taste of Scotland’s heritage, making it a must-try for visitors and locals alike.
Complement your meal with a dram of Clydeside Stobcross, a Lowland-style single malt whisky known for its light and delicate character. If you prefer, you can opt for a soft drink instead, ensuring everyone in your group can participate in the experience.
The tasting lasts approximately 30 minutes and is ideal for solo travelers, couples, or groups of up to 40 people. The experience is conducted in English and provides a wonderful introduction to Scottish cuisine and hospitality.
After your tasting, take time to explore the Merchant City area, famous for its rich history and lively atmosphere. Secure your spot now to enjoy this authentic Glasgow food and whisky experience—spaces fill quickly, so book today!





